Wafer thin slices of filet mignon, arugula, shaved parmesan, EVOO & lemon
Fried Calamari & zucchini with a marinara dipping sauce
Fried eggplant and marinara sauce topped with melted mozzarella cheese
Fresh virgin mozzarella with sauted spinach & oven roasted vinegar-soaked tomatoes
Baja Shrimp sauteed in tomato sauce topped with shoestring fried potatoes
Served in our famous Marinara sauce
Italian meats, cheeses, caprese, fried artichoke hearts, olives & bruschetta
Fresh mozzarella layered with basil and tomatoes drizzled with EVOO and topped with sliced red onions.
Daily special
Arugula, radicchio & endive in our house dressing topped with goat cheese
Fresh spring mix tossed in our house dressing.
Romaine, parmesan-rosemary croutons & shaved parmesan in homemade Caesar dressing
House made ricotta cheese & spinach ravioli in a creamy tomato sauce
Capellini pasta in a light tomato sauce with tomatoes, basil & fresh mozzarella
Fresh clams sauted in your choice of red or white sauce over linguine pasta
Farfalle pasta in a Vodka tomato cream with diced salmon
Fresh clams, mussels and shrimp in white wine or tomato sauce over linguine
Fresh homemade meat sauce over rigatoni pasta
Penne pasta with diced chicken in a spicy tomato sauce
Peas, pancetta, sun-dried tomatoes sauted in a cream sauce over Penne pasta
House made lobster tail meat ravioli in saffron sauce with chopped tomatoes
Homemade beef lasagna
Penne pasta in tomato sauce with chopped eggplant & melted mozzarella
Seasonal vegetables in your choice of cream or tomato sauce over Fettuccine
Large shrimp sauted in a spicy tomato sauce served over linguine
Fettuccine, string beans, potatoes in a pesto sauce topped with pine nuts
Daily Special
Italian sausage & rapini in a white wine chopped tomatoes sauce over orecchiette
Rigatoni pasta with spicy Italian sausage and bell peppers in a spicy tomato sauce
Pork Shank Ossobuco braised in a marsala mushroom sauce served with a four-cheese risotto
Filet in a brandy, mushrooms & gorgonzola sauce served with vegetables
Chicken breast marinated and grilled topped with arugula and chopped tomatoes
Filet mignon in a red wine reduction served with vegetables
Baja Shrimp, artichokes and mushrooms sauted in tomato sauce with vegetables
fresh grilled Salmon on a bed of sauteed spinach, lemon and EVOO, served with veggies
Grilled rack of lamb marinated with Italian herbs & served with vegetables
Chicken breast sauted and layered with eggplant & mozzarella with tomato sauce
Catch of the day, clams, mussels, shrimp, and calamari in a tomato broth
Baja shrimp sauted in white wine, garlic and lemon served with sauted spinach
Breaded veal chop topped with arugula, chopped tomatoes, EVOO & lemon
Sea Bass sauteed in a tomato sauce with clams and mussels, served over the bed of linguini
Prices and availability are subject to change