CATERING MENU

Fresh spring mix with tomatoes and carrots with our house dressing.

Crisp romaine with croutons, Parmesan flakes and our Caesar dressing.

Arugula, radicchio and Belgium endive topped with goat cheese with our house dressing.

Sliced eggplant baked in our tomato sauce topped with mozzarella cheese.

Fresh mozzarella layered with basil and tomatoes, topped with marinated peppers, sliced onions and drizzled with olive oil.

Grilled bread, sliced and topped with assorted homemade spreads.
$3 EACH, MINIMUM ORDER 12 PIECES.

Italian meats, cheeses, caprese, fried artichoke hearts, olives & bruschetta

Served in our famous Marinara Sauce.

The first creamy layer in the making of fresh mozzarella, served on arugula, cherry tomatoes, and drizzled with EVOO dressing OR on a bed of sautéed spinach with seasoned oven-roasted tomatoes

Homemade classic style and layered with beef OR chicken with vegetables in our marinara sauce.

Pasta Bolognese  
Fresh homemade meat sauce 

Pasta Pizzicotto
Pasta with spicy Italian sausage and bell peppers in a spicy tomato sauce

Pasta all'Arrabbiata con Pollo  
Pasta with diced chicken in a spicy tomato sauce

Pasta alla Barese  
Italian sausage & rapini in a white wine chopped tomatoes sauce

Pasta alla Checca
Fresh tomatoes, basil, and fresh mozzarella tossed with angel hair pasta in our marinara sauce

Pasta all' Arrabbiata
Penne pasta in a spicy tomato sauce

Pasta options:
Penne
Capellini
Linguine
Fettuccine (contains eggs)
Farfalle
Orecchiette
Gluten free pasta: 1/2 TRAY +$10 / Full tray +$20

Pasta alla Vodka con Salmone 
Vodka tomato cream sauce with diced salmon

Pasta Vongole  
Fresh clams sautéed in your choice of red or white sauce

Pasta fra Diavolo  
Large shrimp sautéed in a spicy tomato sauce 

Pasta Mediterraneo
Fresh clams, mussels and shrimp in white wine or tomato sauce over linguine

Fresh seasonal veggies in a tomato or cream sauce.

Sauce choices: marinara, cream or creamy pesto sauce.

Fresh clams, mussels and calamari in a white wine and chopped tomatoes OR saffron sauce.

Cheese and spinach homemade Ravioli. In creamy tomato sauce (original recipe), tomato or cream sauce.

Home-made Gnocchi baked in our marinara sauce with melted Mozzarella.

Fresh chopped cherry tomatoes, garlic and Basil

Homemade Potato pillows served
Alla Norma - served with diced Eggplant in homemade Marinara sauce and Mozzarella
Pesto sauce – with mushrooms, cherry tomatoes and sun-dried tomatoes
Bolognese - Slow simmered Bolognese sauce

House made lobster tail meat ravioli in saffron sauce with chopped tomatoes

Chicken breast sautéed and layered with eggplant & mozzarella with tomato sauce.

Grilled fresh Salmon on a bed of sautéed spinach, lemon & EVOO.